Shacklewell Nights is a new hidden dining venture based in a former clothing factory in the heart of Dalston. The pop-up dining establishment will appear for two nights every two months, and will be serving four courses of exceptional food in relaxed informal surroundings. Shacklewell Nights is a collaboration between Claire Roberson of Green Onion’s Supper Club and Jonathan Woolway of St Johns Restaurant. They have joined together to cook the very best of seasonal British food to be enjoyed by diners in the relaxed and informal surroundings of the old clothing factory.
info@shacklewellnights.com
